Black Flag comes from Vincent Fargier (Domaine Les Deux Terres), certified organic estate from Ardèche. Notes of black olive tapenade, cured meats, pink peppercorn, wrapped around a core of dark fruit. It's savoury, medium-bodied, and absolutely...
Black Flag comes from Vincent Fargier (Domaine Les Deux Terres), certified organic estate from Ardèche. Notes of black olive tapenade, cured meats, pink peppercorn, wrapped around a core of dark fruit. It's savoury, medium-bodied, and absolutely...
RevType | 2 |
Manufacturer | Matthieu Barret |
Sku | 1121178 |
Identity | 21322724694 |