Sottu Scala is made from the last picked Sciaccarellu at Domaine U Stiliccionu as Sebastien wants to push phenolic maturity. It is fermented in a combination of tapered vats and demi-muids and pressed by foot. Maceration lasts for about 45 days....
Sottu Scala is made from the last picked Sciaccarellu at Domaine U Stiliccionu as Sebastien wants to push phenolic maturity. It is fermented in a combination of tapered vats and demi-muids and pressed by foot. Maceration lasts for about 45 days....
RevType | 2 |
Manufacturer | Domaine U Stiliccionu |
Sku | 1604101 |
Identity | 27546040025 |