In the 19th century, it was a common practice of the time to “hermitage†the wines. Bordeaux châteaux would add to their wines a certain quantity of wine from the Rhône – notably from the region of Hermitage – whose syrah would strengthen the...
In the 19th century, it was a common practice of the time to “hermitage†the wines. Bordeaux châteaux would add to their wines a certain quantity of wine from the Rhône – notably from the region of Hermitage – whose syrah would strengthen the...
RevType | 2 |
Manufacturer | Chateau Palmer |
Sku | 982117 |
Identity | 28728647681 |