Hand-picked grapes are de-stemmed, crushed, and put into a tank overnight to undergo skin-maceration. After pressing, the wine is transferred into casks when fermentation is partially completed and fermentation finishes slowly in barrels (20% new) with...
Hand-picked grapes are de-stemmed, crushed, and put into a tank overnight to undergo skin-maceration. After pressing, the wine is transferred into casks when fermentation is partially completed and fermentation finishes slowly in barrels (20% new) with...
RevType | 2 |
Manufacturer | Domaine Michel Gros |
Sku | 1919575 |
Identity | 34015273822 |